- Grilled Beer Pork ChopsA time-saving alternative to cooking a large pork roast, these chops have an Asian accent. The ginger gives them a …
- Picante Chile CatsupUse this fiery version in place of regular catsup to spice up sandwiches, meatloaf, hot dogs, and hamburgers. It also …
- Canary Islands Mojo PicĂłnHere is the favorite hot sauce of the Canary Islands that is commonly served over papas arrugadas, new potatoes that …
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- Sichuan Beef with Hot SauceThe most important thing to remember in preparing this classic Sichuanese recipe is that the beef should be stir-fried until …
- Pepper Plant Cuttings: What Next?Q: Greetings Sir Dave:I bought four of your books recently, and they are very informative and great fun. I made …
- The Smoke Ring: It’s a Chemical ReactionQ: Dr. BBQ, How can I be sure to obtain a “smoke ring” on smoked meat? What makes it …