- Charcoal-Grilled Fruit for Dessert"Mixed Grill. Cut fruit of choice in half, remove core and seeds or pits, and arrange in a hinged grill. …
- Smoked Leg of LambLeg of lamb is a classic holiday meal but with the availability of lamb year-round it is becoming more and …
- Langosta CriollaThis recipe is from Alex Garcia of the Food Network. Ingredients Langosta Criolla 6 tablespoons Spanish olive oil, for sautĂ©ing …
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- Personalized BBQ ToolsDr. BBQ: Â Hope all is well with you. Â I took the BBQ class with and Chris at the …
- Sex and the Chiles After staring at the cover of the March/April 2004 issue of our Fiery-Foods & BBQ magazine for perhaps twenty …
- Fiery Foods Bookazine to Hit NewsstandsOn June 28th, my latest publication, entitled “Popular Plates: Fiery Foods” will hit all the major newsstands in the U.S., …