- Chipotle-Tomatillo SauceThis recipe is part of a five-part series devoted to chipotles--those many varieties of smoked chiles. You can go here to start …
- Grilled Maple-Mustard Pork ChopsBecause of the marinade, this recipe requires advance preparation. Ingredients 2 (8- to 10-ounce) bone-in pork chops, trimmed and fat …
- Carnitas CalientesCarnitas are "little pieces of meat," usually pork, that are often served as a breakfast side dish in Mexico or …
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- Cranberry-Habanero Glazed Pork TenderloinPork is an inexpensive, flavorful and versatile meat that lends itself to a variety of preparations. This marinated and stuffed …
- Cranberry-Habanero JellyAlthough a bit of effort to prepare, this sweet and hot jelly goes well poured over a brick of cream …
- Seafood Stuffed JalapenosThese are quick and easy to prepare and can be made with roasted and peeled jalapeños or fresh out of …