- Rodney’s Tequila PorterhouseFrom the terrific book The Ultimate Guide to Grilling by Rick Browne. Available on Amazon.com Ingredients 1/4 cup soy sauce …
- Shrimp with Chile PasteTypically, this fired up but sweet shrimp dish is served over rice with sliced cucumbers on the side. The recipe …
- Caldo Puchero(Pot of Vegetable Stew with Chiltepins) Like most stews, this one takes a while to cook, about 4 hours. It …
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- Sport Peppers (Good on Sandwiches)Q: Hi Dave, I have a quick question for you–I have been trying to find a certain type of pepper …
- Refried Beans of ChoiceI'm not so fond of pinto beans and prefer to use black beans, but hey, the choice is yours. Be …
- Gnocchi di Zucca (Pumpkin Gnocchi with Shavings of Smoked Ricotta and Sage Leaves)Simple but incredibly delicious, this dish goes very well with the highly herbed turkey.